PhD Students
Flávia Freitas
“Phthalates, a danger in food: new analytical approaches for risk assessment”
Keywords: Sulfur dioxide, Volatile Organic Compounds (VOCs), Wine
Catarina Mendes
“Go deep on volatile composition of varietal wines from Alentejo”
Keywords: Varietal Wines, Volatile and Amino Acid Composition, Agronomic Practices
João Brinco
PhD in Environment and Sustainability
“Pesticide soil pollution: electrokinetic remediation, advanced monitoring tools and degradation mechanisms”
Keywords: Soil remediation, pesticide contamination, electrokinetic process, analytical methodologies
André Jorge
“Analysis of the nutritional profile and susceptibility of the meagre (Argyrosomus regius) to toxicity by emerging chemical contaminants”
Keywords: Beer Ageing, Off-Flavours, Carbonyl Compounds
Davide Mendes
“Machine learning tool for user friendly analysis of chromatography and mass spectrometry data in complex matrices”
Keywords: chromatography, Mass Spectrometry, Machine learning, Artificial Inteligence
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