2022

  1. Pereira, C., Mendes, D., Martins, N., Gomes da Silva, M., Garcia, R., Cabrita, M.J. (2022) “A Sustainable Approach Based on the Use of Unripe Grape Frozen Musts to Modulate Wine Characteristics as a Proof of Concept”. Beverages, 8, 79. https://doi.org/10.3390/beverages8040079
  2. Beolchini, F., Hekeu, M., Amato, A., Becci, A., Ribeiro, A.B., Mateus, E.P., Dell’Anno, A. (2022) “Bioremediation of sediments contaminated with polycyclic aromatic hydrocarbons: the technological innovation patented review”, International Journal of Environmental Science and Technology, 19(6), 5697–5720, https://doi.org/10.1007/s13762-021-03504-x
  3. Pires, C.M.G., Ribeiro, A.B., Mateus, E. P., Ponte, H.A., Ponte, M.J.J.S. (2022) “Extraction of rare earth elements via electric field assisted mining applying deep eutectic solvents”, Sustainable Chemistry and Pharmacy, 26, 100638, https://doi.org/10.1016/j.scp.2022.100638
  4. Jorge, A., Machado, M.G., Alexandre, C.M., Gomes da Silva, M., Almeida, P.R., Lança M.J. (2022) “Proximate Composition, Nutritional Lipid Quality, and Health Indices of Largemouth Bass (Micropterus salmoides Lacépède, 1802) from Several Mediterranean Reservoirs”, Journal of Aquatic Food Product Technology, 31:1, 19-34, https://doi.org/10.1080/10498850.2021.2008080
  5. Correia, R., Duarte, M.P., Maurício, E.M., Brinco, J., Quintela, J.C., Gomes da Silva, M., Gonçalves, M. (2022) “Chemical and Functional Characterization of Extracts from Leaves and Twigs of Acacia dealbata” Processes, 0(11), 2429, https://doi.org/10.3390/pr10112429
  6. Valério, R., Torres, C.A.V., Brazinha, C., Gomes da Silva, M., Coelhoso, I.M., Crespo, J.G. (2022) “Purification of ferulic acid from corn fibre alkaline extracts for bio-vanillin production using an adsorption process”, Separation and Purification Technology, 298, 121570, https://doi.org/10.1016/j.seppur.2022.121570
  7. Mendes, D., Branco, S., Paiva, M.R., Schütz, S., Mateus, E.P, Gomes da Silva, M. (2022) “Unveiling Chemical Cues of Insect-Tree and Insect-Insect Interactions for the Eucalyptus Weevil and Its Egg Parasitoid by Multidimensional Gas Chromatographic Methods”, Molecules, 27(13), 4042, https://doi.org/10.3390/molecules27134042
  8. Santos, C.V.A., Gomes da Silva, M., Cabrita, M.J. (2022) “Volatile profile of two monovarietal white wines under different antioxidant environments during storage in bottle”, Ciência e Técnica Vitivinícola, 37(1) 39–59, https://doi.org/10.1051/ctv/ctv20223701039
  9. Dammak, A., Slima, S.B.,  Gomes da Silva, M.D.R., Salah, R.B., Aljuaid, A.M., Hachicha, W., Bouaziz, M. (2022) “Antioxidant and Antibacterial Activities of a Purified Polysaccharide Extracted from Ceratonia siliqua L. and Its Involvement in the Enhancement Performance of Whipped Cream”, Separations 2022, 9(5), 117, https://doi.org/10.3390/separations9050117
  10. Brinco, J., Ribeiro, A.B.,  Cardoso, J., Gomes da Silva, M. (2022) “Monitoring pesticides in post-consumer containers by GC/TOFMS and HPLC/DAD after the triple rinse method”, International Journal of Environmental Analytical Chemistry, https://doi.org/10.1080/03067319.2022.2026939
  11. Ferreira, I.M., Freitas, F., Pinheiro, S., Mourão, M.F., Guido, L.F., Gomes da Silva, M. (2022) “Impact of temperature during beer storage on beer chemical profile”, LWT, 154, 112688, https://doi.org/10.1016/j.lwt.2021.112688
  12. Guedes, P., Martins, C., Couto, N., Silva, J., Mateus, E.P., Ribeiro, A.B., Pereira, C.S. (2022) “Irrigation of soil with reclaimed wastewater acts as a buffer of microbial taxonomic and functional biodiversity”, Science of the Total Environment, 802, 149671, https://doi.org/10.1016/j.scitotenv.2021.149671

2021

  1. Almeida, J.; Faria, P.; Ribeiro, A.B.; Silva A.S. (2021). Life cycle assessment of mortars produced partially replacing cement by treated mining residues. Applied Sciences, 11(17), 7947, https://doi.org/10.3390/app11177947
  2. Pires, C.M.G., Pereira, J. T., Ribeiro, A.B., Ponte, H.A., Ponte, M.J.J.S. (2021) “Optimization of electric field assisted mining process applied to rare earths in soils”, Applied Sciences, 11(14), 6316, https://doi.org/10.3390/app11146316
  3. Jorge, A., Machado, M.G., Alexandre, C.M., Gomes da Silva, M., Almeida, P.R., Lança, M.J. (2021) Proximate Composition, Nutritional Lipid Quality, and Health Indices of Largemouth Bass (Micropterus salmoides Lacépède, 1802) from Several Mediterranean Reservoirs, Journal of Aquatic Food Product Technology, https://doi.org/10.1080/10498850.2021.2008080
  4. Saracino, F., Brinco, J., Gago, D., Gomes da Silva, M., Ferreira, R.B., Ricardo-da-Silva, J., Chagas, R., Ferreira, L.M. (2021) DCMC as a promising alternative to bentonite in white wine stabilization. impact on protein stability and wine aromatic fraction, Molecules, 26(20), 6188, https://doi.org/10.3390/molecules26206188
  5. Ferreira, I.M., Carvalho, D.O., Gomes da Silva, M., Guido, L.F. (2021) “Gas-Diffusion Microextraction (GDME) Combined with Deri-vatization for Assessing Beer Staling Aldehydes: Validation and Application”, Foods, https://doi.org/10.3390/foods10081704
  6. Rekik, O., Mansour, A.M., Gomes da Silva, M., Bouaziz, M. (2021) “Identification of Trace Volatile and Phenolic Compounds in Olive Oils with Trees Growing in Different Area Conditions: Using SPME/GC–MS”, Food Analytical Methods,  https://doi.org/10.1007/s12161-021-02061-w
  7. Almeida, J.; Magro, C.; Mateus, E.P.; Ribeiro, A.B. (2021). Life cycle assessment of electrodialytic technologies to recover raw materials from mine tailings. Sustainability, 13, 3915, https://doi.org/10.3390/su13073915
  8. Dionísio, J., Gonçalves, C., Guedes, P., Ribeiro, A.B., Couto, N. (2021) “Electrochemical treatment of effluent for the removal of con-taminants of emergent concern and culturable microorganisms”, Water, 13, 520, https://doi.org/10.3390/w13040520
  9. Guedes, P., Dionísio, J., Couto, N., Mateus, E.P., Silva Pereira, C., Ribeiro, A.B. (2021) “Electro-bioremediation of a mixture of structurally different contaminants of emerging concern: Uncovering electrokinetic contribution”, Journal of Hazardous Materials, 406, 124304, https://doi.org/10.1016/j.jhazmat.2020.124304
  10. Martins, T., Martins, C., Guedes, P., Silva Pereira, C. (2021) “Twists and turns in the salicylate catabolism of Aspergillus terreus revealing new roles of the 3-hydroxyantranilate pathway”, mSystems, 6(1), e00230-20, https://doi.org/10.1128/mSystems.00230-20
  11. Almeida, J.; Faria, P.; Ribeiro, A.B.; Silva, A.S. (2021). Cement-based mortars production applying mining residues treated with an electro-based technology and a thermal treatment: Technical and economic effects. Construction and Building Materials, 280, 122483, https://doi.org/10.1016/j.conbuildmat.2021.122483
  12. Almeida, J., Magro, C., Rosário, A.R., Mateus, E.P., Ribeiro, A.B. (2021) “Electrodialytic treatment of secondary mining resources for raw materials extraction: Reactor design assessment” Science of the Total Environment, 752, 141822, https://doi.org/10.1016/j.scitotenv.2020.141822
  13. Pereira, C., Mendes, D., Dias, T., Garcia, R., Gomes da Silva, M., Cabrita, M.J. (2021) “Revealing the yeast modulation potential on amino acid composition and volatile profile of Arinto white wines by a combined chromatographic-based approach”, Journal of Chromatogry A, 1641, 461991 https://doi.org/10.1016/j.chroma.2021.461991
  14. Branco, S., Mateus, E.P., Gomes da Silva, M.D.R., Mendes, D., Pereira, M.M.A., Schütz, S., Rosa Paiva, M. (2021) “Olfactory Responses of Anaphes nitens (Hymenoptera, Mymaridae) to host and habitat cues”, Journal of Applyed Entomology (in press)

2020

  1. Manhita, A., Martins, S., Gomes da Silva, M., Lopes, M.C., Dias, C.B.,  (2020) “Transporting olive oil in Roman times – Chromatographic analysis of Dressel 20 amphorae from Pax Julia civitas, Lusitania”, Chromatographia. 83(9), 1055-1064, https://doi.org/10.1007/s10337-020-03927-7
  2. Santos, C.V.A, Gomes da Silva, M., Cabrita, M.J. (2020) “Impact of SO2 and bentonite addition during fermentation on volatile profile of two varietal white wines”, LWT – Food Science and Technology, 133, 109893 https://doi.org/10.1016/j.lwt.2020.109893
  3. Garcia, R., Carreiro, E.P., Lima, J.C., Gomes da Silva, M., Freitas, A.M.C., Cabrita, M.J. (2020) “Assessment of Dimethoate in Olive Oil Samples Using a Dual Responsive Molecularly Imprinting-Based Approach”, Foods, 9(5), 618-629, https://doi.org/10.3390/foods9050618
  4. Almeida, J., Faria, P., Ribeiro, A.B., Silva, A.S. (2020) “Effect of mining residues treated with the electrodialytic technology on cement-based mortars”, Cleaner Engineering and Technology, 100001, https://doi.org/10.1016/j.clet.2020.100001
  5. Martins, N., Jiménez-Morillo, N., Freitas, F., Garcia, R., Gomes da Silva, M., Cabrita, M. (2020) “Revisiting 3D van Krevelen diagrams as a tool for the visualization of volatile profile of varietal olive oils from Alentejo region, Portugal”, Talanta, 207, 120276, https://doi.org/10.1016/j.talanta.2019.120276
  6. Couto, N., Ferreira, A.R., Lopes, V., Peters, S.C., Mateus, E.P., Ribeiro, A.B., Pamukcu, S. (2020) “Electrodialytic recovery of rare earth elements from coal ashes”, Electrochimica Acta, 359, 136934, https://doi.org/10.1016/j.electacta.2020.136934
  7. Ferreira, A.R., Guedes, P., Mateus, E.P., Ribeiro, A.B., Couto, N. (2020) “Emerging organic contaminants in soil irrigated with effluent: electrokinetics as a remediation strategy”, Science of the Total Environment, 743, 140544, https://doi.org/10.1016/j.scitotenv.2020.140544
  8. Almeida, J., Magro, C., Mateus, E.P., Ribeiro, A.B. (2020) “Electrodialytic hydrogen production and critical raw materials recovery from secondary resources”, Water, 12(5), 1262, http://dx.doi.org/10.3390/w12051262
  9. Almeida, J., Silva, A.S., Faria, P., Ribeiro, A.B. (2020) “Assessment on tungsten mining residues potential as partial cement replacement” RICON 2019, KnE Engineering, 5(4): 228-237, http://dx.doi.org/10.18502/keg.v5i4.6814
  10. Magro, C., Zagalo, P.M., Pereira-da-Silva, J., Mateus, E.P., Ribeiro, A.B., Ribeiro, P.A., Raposo, M. (2020) “Polyelectrolyte based sensors as key to achieve quantitative electronic tongues: Detection of triclosan on aqueous environmental matrices” Nanomaterials, 10(4), 640, http://dx.doi.org/10.3390/nano10040640
  11. Almeida, J., Ribeiro, A.B., Silva, A.S., Faria, P. (2020) “Overview of mining residues incorporation in construction materials and barriers for full-scale application“, Journal of Building Engineering, 29, 101215, https://doi.org/10.1016/j.jobe.2020.101215
  12. Magro, C., Mateus, E.P., Paz-Garcia, J.M., Ribeiro, A.B. (2020) “Emerging organic contaminants in wastewater: Understanding electrochemical reactors for triclosan and its by-products degradation”, Chemosphere, 247, 125758, http://dx.doi.org/10.1016/j.chemosphere.2019.125758
  13. Almeida, J., Craveiro, R., Faria, P., Silva, A.S., Mateus, E.P., Barreiros, S., Paiva, A., Ribeiro, A.B. (2020) “Electrodialytic removal of tungsten and arsenic from secondary mine resources – Deep eutectic solvents enhancement”, Science of the Total Environment, 710: 136364, https://doi.org/10.1016/j.scitotenv.2019.136364
  14. Pereira, C., Costa, A.M., Cabrita, M.J., Garcia, R. (2020) “Assessing tyrosol and hydroxytyrosol in Portuguese monovarietal olive oils: Revealing the nutraceutical potential by a combined spectroscopic and chromatographic techniques – based approach”, LWT, 118, 108797, https://doi.org/10.1016/j.lwt.2019.108797

2019

  1. Branco, S., Mateus, E.P., Gomes da Silva, M.D., Mendes, D., Pereira, M.M.A., Rosa Paiva, M. (2019) “Identification of pheromone candidates for the eucalyptus weevil, Gonipterus platensis (Coleoptera, Curculionidae)”, J. App. Entomol.,  144, 41-53, https://doi.org/10.1111/jen.12701
  2. Branco, S., Mateus, E.P., Gomes da Silva, M.D.R., Mendes, D., Rocha, S., Mendel, Z., Schütz, S., Rosa Paiva, M. (2019) “Electrophysiological and behavioural responses of the Eucalyptus weevil, Gonipterus platensis, to host plant volatiles”, Journal of Pest Science, 92(1), 221-235, https://doi.org/10.1007/s10340-018-1055-0
  3. Hammouda, I.B., Márquez-Ruiz, G., Holgado, F., Freitas, F., Gomes Da Silva, M.D.R, Bouaziz, M. (2019) “Comparative study of polymers and total polar compounds as indicators of refined oil degradation during frying”, European Food Research and Technology, 245(5), 967-976, https://doi.org/10.1007/s00217-018-3202-5
  4. Guedes, P., Lopes, V., Couto, N., Mateus, E.P., Pereira, C.S., Ribeiro, A.B. (2019) “Electrokinetic remediation of contaminants of emergent concern in clay soil: Effect of operating parameters”, Environmental Pollution, 253, 625-635, https://doi.org/10.1016/j.envpol.2019.07.040
  5. Guedes, P., Mateus, E.P., Fernandes, J.P., Ribeiro, A.B. (2019) “Electro-technologies for the removal of 2,4,6-trichloroanisole from naturally contaminated cork discs: reactor design and proof of concept”, Chemical Engineering Journal, 361, 80-88, https://doi.org/10.1016/j.cej.2018.12.040
  6. Martins, E., Almeida, P.R., Quintella, B.R., Gomes da Silva, M., Lança, M.J. (2019) “Muscle fatty acid profiles of sea lamprey (Petromyzon marinus L.) indicate the use of fast metabolized energy during ontogenesis” Fish Physiology and Biochemistry, 45(3), 849–862, https://doi.org/10.1007/s10695-018-0580-3
  7. Ferreira, A.R., Couto, N., Ribeiro, A.B., Ottosen, L.M. (2019) “Electrodialytic arsenic removal from bulk and pre-treated soil”, Water, Air, & Soil Pollution, 230: 78, https://doi.org/10.1007/s11270-019-4116-y

2018

  1. Quintela, T., Gonçalves, I., Silva, M., Duarte, A.C., Guedes, P., Andrade, K., Freitas, F., Talhada, D., Albuquerque, T., Tavares, S., Duarte, A.C., Passarinha, L.A., Cipolla-Neto, J., Santos, C.R.A (2018) “Choroid plexus is an additional source of melatonin in the brain”, Journal of Pineal Research, 65:e12528, https://doi.org/10.1111/jpi.12528
  2. Couto, N., Ferreira, A.R., Guedes, P., Mateus, E.P., Ribeiro, A.B. (2018) “Remediation potential of caffeine, oxybenzone and triclosan by the salt marsh plants Spartina maritima and Halimione portulacoides”, Environmental Science and Pollution Research, 25(36), 35928–35935, https://doi.org/10.1007/s11356-018-3042-7
  3. Villen-Guzman, M., Guedes, P., Couto, N., Ottosen, L.M., Ribeiro, A.B., Rodriguez-Maroto, J.M. (2018) “Electrodialytic phosphorus recovery from sewage sludge ash under kinetic control”, Electrochimica Acta, 287, 49-59, https://doi.org/10.1016/j.electacta.2018.08.032
  4. Ferreira, A.R., Couto, N., Guedes, P., Mateus, E.P., Ribeiro, A.B. (2018) “Electrodialytic 2-compartment cells for emerging organic contaminants removal from effluent”, Journal of Hazardous Materials, 358, 467-474, https://doi.org/10.1016/j.jhazmat.2018.04.066
  5. Guedes, P., Couto, N., Almeida, J., Rodrigues, A., Mateus, E.P., Ribeiro, A.B. (2018) “Electrodialytic treatment of sewage sludge: Influence on microbiological community”, International Journal of Environmental Science and Technology, 15(5), 1103-1112, https://doi.org/10.1007/s13762-017-1459-z
  6. Garcia, R., Carreiro, E.P., Ramalho, J.P.R., Burke, A.J., Lima, J.C., Gomes da Silva, M.D.R., Freitas, A.M.C., Cabrita, M.J. (2018) “A photoswitchable “host-guest” approach for the selective enrichment of dimethoate from olive oil”, Analytica Chimica Acta,  1035, 60-69, https://doi.org/10.1016/j.aca.2018.07.017
  7. Pereira, C.C.L., Gomes da Silva, M.R., Leal, J.P., Monteiro, B. (2018) “Carbon dioxide as building block in the electrochemical synthesis of the anti-infective agent hexamine”, Chemistry Select, 3, 7178-7183, https://doi.org/10.1002/slct.201801567
  8. Martins, N., Garcia, R., Mendes, D., Freitas, A.M.C., Gomes da Silva, M.D., Cabrita, M.J. (2018) “An ancient winemaking technology: Exploring the volatile composition of amphora wines”, LWT – Food Science and Technology, 96, 288-295, https://doi.org/10.1016/j.lwt.2018.05.048
  9. Garcia, R., Carreiro, E.P., Ramalho, J.P.R., Mirão, J., Burke, A.J., Gomes da Silva, M.D.R., Cabrita, M.J. (2018) “A magnetic controllable tool for the selective enrichment of dimethoate from olive oil samples: a responsive molecular imprinting-based approach”, Food Chemistry, 254, 309-316, https://doi.org/10.1016/j.foodchem.2018.02.003
  10. Garcia, R., Gomes da Silva,  M.D.R., Cabrita, M.J. (2018) “On-off” switchable tool for food sample preparation: merging molecularly imprinting technology with stimuli-responsive blocks. Current status, challenges and highlighted applications”, Talanta 176, 479-484, https://doi.org/10.1016/j.talanta.2017.07.082
  11. Paiva, A., Ranocchia, K., Marques,M., Gomes da Silva, M., Alves, V., Coelhoso, I., Simões, P. (2018) “Evaluation of the quality of coffee extracts concentrated by osmotic evaporation”, J. Food Eng., 222, 178-184, https://doi.org/10.1016/j.jfoodeng.2017.11.020
  12. Tahri, K., Duarte, A.A., Saidi, T., Bougrini, M., Carvalho, G., Ribeiro, P.A., Gomes da Silva, M., Mendes, D., El Bari, N., Raposo, M., Bouchikhi, B. (2018) “Distinguishment, identification and aroma compounds quantification of Portuguese olive oils based on physicochemical attributes HS-GC/MS analysis and voltammetric electronic tongue”,  Journal of the Science of Food Agriculture 98 (2), 681–690, https://doi.org/10.1002/jsfa.8515
  13. Moreira, M., Cardeal, Z.L., André, L., Gomes da Silva, M., Ribeiro, A. (2018) “Analysis of Alkylphenols and Phthalates in Vegetables using SPME and Comprehensive Two-dimensional Gas Chromatography”, Current Chromatography 5(1), 65-71, https://doi.org/10.2174/2213240604666170823155633

2017

  1. Guedes, P., Couto, N., Mateus, E.P., Ribeiro, A.B. (2017) “Phosphorus recovery in sewage sludge by Electrokinetic based technologies: a multivariate and circular economy view”, Waste and Biomass Valorization, 8(5), 1587-1596, https://doi.org/10.1007/s12649-017-9985-y
  2. Ferreira, A.R., Guedes,P., Mateus, E.P., Ribeiro, A.B., Couto, N. (2017) “Influence of the cell design in the electroremoval of PPCPs from soil slurry”, Chemical Engineering Journal, 326, 162–168, https://doi.org/10.1016/j.cej.2017.05.148
  3. Ferreira, A.R., Guedes, P., Mateus, E.P., Ribeiro, A.B., Couto, N. (2017) “Comparative assessment of LECA and Spartina maritima to remove emerging organic contaminants from wastewater”, Environmental Science and Pollution Research, 24(8), 7208-7215, https://doi.org/10.1007/s11356-017-8452-4
  4. Hammouda, I.B., Freitas, F., Sonda, A., Gomes Da Silva, M.D.R., Bouaziz, M. (2017) “Comparison and characterization of volatile compounds as markers of oils stability during frying by HS–SPME-GC/MS and Chemometric analysis” J. Chromatogr. B, 1068–1069, 322–334, https://doi.org/10.1016/j.jchromb.2017.10.063
  5. Cordeiro, T., Castineira, C., Mendes, D., Danède, F., Sotomayor, J., Fonseca, I., Gomes da Silva, M.D.R., Paiva, A., Barreiros, S., Cardoso,  M. M., Correia, N., Viciosa, M.T., Dionísio, M. (2017) “Stabilizing the unstable amorphous menthol by thedes and inclusion in mesoporous silica hosts”, Molecular Pharmaceutics, 14, 3164−3177, https://doi.org/10.1021/acs.molpharmaceut.7b00386

2016

  1. Guedes, P., Mateus, E.P., Almeida, J., Ferreira, A.R., Couto, N., Ribeiro, A.B., (2016) “Electrodialytic treatment of sewage sludge: Current intensity influence on phosphorus recovery and organic contaminants removal”, Chemical Engineering Journal, 306, 1058–1066, http://dx.doi.org/10.1016/j.scitotenv.2016.08.040
  2. Guedes, P., Couto, N., Ottosen, L.M., Kirkelund, G.M., Mateus, E.P., Ribeiro, A.B. (2016) “Valorization of ferric sewage sludge ashes: potential as a phosphorus source”, Waste Management, 52, 193-201, https://doi.org/10.1016/j.wasman.2016.03.040
  3. Porfírio, S., Sonon, R., Gomes da Silva, M.D.R., Peixe, A., Cabrita, M.J., Azadi, P. (2016) “Quantification of free auxins in semi-hardwood plant cuttings and microshoots by dispersive liquid-liquid microextraction/microwave derivatization and GC/MS analysis”, Analalytical Methods, 8, 6089-6098, https://doi.org/10.1039/C6AY01289B
  4. Garcia, R., Carreiro, E.P., Nunes, J., Gomes da Silva, M., Burke, A.J., João Cabrita, M.J. (2016) “Dual Layer Solid Phase Extraction based on molecular imprinting technology: seeking a route to enhance selectivity for trace analysis of pesticides residues in olive oil”, Electrophoresis 37(13), 1916-1922, https://doi.org/10.1002/elps.201600073
  5. Porfirio, S., Calado, M.L., Noceda, C., Cabrita, M.J., Gomes da Silva, M., Azadi, P., Peixe, A. (2016) “Tracking biochemical changes during adventitious root formation in olive (Olea europaea L.)”, Scientia Horticulturae 204, 41–53, https://doi.org/10.1016/j.scienta.2016.03.029
  6. Profírio, S., Gomes da Silva, M., Cabrita, M.J., Azadi, P., Peixe, A.A.V. (2016) “Reviewing current knowledge on olive (Olea europaea) adventitious root formation”, Scientia Horticulturae, 198, 207–226, https://doi.org/10.1016/j.scienta.2015.11.034
  7. Porfírio, S., Gomes da Silva, M.D.R., Peixe, A., Cabrita, M.J., Azadi, P.  “Current analytical methods for plant auxin quantification – A Review” Analytica Chimica Acta, 902, 8–21, https://doi.org/10.1016/j.aca.2015.10.035